News in brief
Ferrero celebrates opening of second Nutella Cafe in New York
New Union Square Cafe set to delight visitors with a taste for hazelnut spread-centric dishes
Archives for November 16, 2018
WCF Conference, Sao Paulo
Bahia notebook: Why is rubber so important to the growing of cocoa in Brazil?
As part of a field trip for delegates at the World Cocoa Foundation Partnership Meeting in Sao Paulo in October, the WCF organized a visit to CEPLAC so industry experts could see for themselves the work being carried out to not only help and promote...
Flavour beyond sweetness: Givaudan's 'counter-intuitive' approach to sugar reduction
Can onion really make soda taste sweeter? By identifying the molecules responsible for complex, full-bodied flavour notes, Givaudan uses “counter-intuitive” ingredients, such as onion or celeriac, to reduce sugar by up to 50% without losing flavour.