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Archives for April 21, 2021

← 2021
Mondelēz and Olam announce partnership to create ‘world’s largest sustainable cocoa farm’ in Asia

Cocoa

Mondelēz and Olam announce partnership to create ‘world’s largest sustainable cocoa farm’ in Asia

21-Apr-2021
By Anthony Myers

Leading chocolate maker and largest cocoa supplier aim to strengthen sustainable cocoa sourcing in Indonesia with 2,000-hectare cocoa farming model.

Nestlé announces KitKat brand to become carbon neutral by 2025

Sustainability

Nestlé announces KitKat brand to become carbon neutral by 2025

21-Apr-2021
By Anthony Myers

KitKat, one of the world's most popular chocolate brands that is still produced at the former Rowntree factory in York where it was launched in 1935, has pledged to become carbon neutral by 2025.

Headlines

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Mars taps reality TV for experiential M&M’s push

Barry Callebaut bets on cocoa-free chocolate

Unilever McCormick deal under pressure as backlash builds

Products

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ADM Specialty Syrups for Reformulation

By ADM


Floral-inspired confections with natural colors

By Givaudan

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Vegan gummies: Potato-based starch solutions reduce drying time

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Innovation meets heritage: The enduring appeal of EU confectionery

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2026 confectionery trends: Pineapple set to be flavour of the year

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