News & Analysis on Chocolate, Candy and Cocoa
WCFPM21
The World Cocoa Foundation’s Partnership Meeting heard a timely debate on EU landmark legal proposals set to be imposed that will mean that cocoa, along with other commodities such as palm oil and beef, linked to deforestation, will be banned from...
Plant-based special edition
Vegan-friendly oat milk chocolate H!P (Happiness in Plants), has received a boost to its free-from agenda with nationwide availability online and in stores.
Plant-based special edition
Luxury Swiss chocolatier Lindt & Sprungli is entering the vegan fray with its Lindt Classic Recipe vegan milk chocolate bar, set to be launched early 2022.
Plant-based special edition
Barry Callebaut has launched Dairy-Free Compounds, its latest new dairy-free and plant-based solution, which will be added to its existing North American Plantcraft range.
Plant-based special edition
Dream Pops a fast-growing plant-based ice cream and frozen novelty brands in North America, is setting its sites on moving into the confectionery aisle in 2022, competing with giants such as Hershey, Mars, and Ferrero.