Indirect cocoa supply chain challenges the effectiveness of EUDR
A new report sheds light on the urgent need to address critical environmental, poverty and child labour issues in cocoa, particularly those in indirect supply chains
Archives for June 6, 2024
What's hot in confectionery? New product development from Skittles to Reese's
From Skittles supporting Pride to a supersized Reese’s Cup, these are the latest products launching around the globe
How is Ferrero balancing M&A growth with packaging sustainability?
A strong acquisition strategy is fuelling growth at Ferrero. But inevitably, with that growth comes more packaging. How is the confectionery major working to decouple the two?