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Archives for October 9, 2024

← 2024
How the confectionery space is avoiding the impact of plastic on the environment

How the confectionery space is avoiding the impact of plastic on the environment

09-Oct-2024
By By Natasha Spencer-Jolliffe

PFAS and their impact on public health remain a key issue as the industry swaps plastic for paper.

What’s hot in confectionery? New Product Development from Hershey to Chupa Chups

What’s hot in confectionery? New Product Development from Hershey to Chupa Chups

09-Oct-2024
By Natasha Spencer-Jolliffe

From a super-king sized Kit Kat to an advent calendar first for Perfetti Van Melle meet the latest confectionery launches disrupting the industry

Headlines

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Aero meets Milkybar as Nestlé bets on brand power

Confectionery’s innovation dilemma: Doing more with less

Hershey takes Reese’s Pieces into snacking with first new launch in a decade

Products

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ADM Specialty Syrups for Reformulation

By ADM


Floral-inspired confections with natural colors

By Givaudan

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30 Jul 2026

Functional beverages
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01 Jul 2026

Navigating EmpCo: the future of credible claims in the EU and the role of certification

By Fairtrade

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Promotional features

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Vegan gummies: Potato-based starch solutions reduce drying time

Paid for by Avebe


Innovation meets heritage: The enduring appeal of EU confectionery

Paid for by European Union


2026 confectionery trends: Pineapple set to be flavour of the year

Paid for by esarom

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