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Archives for October 9, 2024

← 2024
How the confectionery space is avoiding the impact of plastic on the environment

How the confectionery space is avoiding the impact of plastic on the environment

09-Oct-2024
By By Natasha Spencer-Jolliffe

PFAS and their impact on public health remain a key issue as the industry swaps plastic for paper.

What’s hot in confectionery? New Product Development from Hershey to Chupa Chups

What’s hot in confectionery? New Product Development from Hershey to Chupa Chups

09-Oct-2024
By Natasha Spencer-Jolliffe

From a super-king sized Kit Kat to an advent calendar first for Perfetti Van Melle meet the latest confectionery launches disrupting the industry

Headlines

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Mars taps reality TV for experiential M&M’s push

Barry Callebaut bets on cocoa-free chocolate

Unilever McCormick deal under pressure as backlash builds

Products

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ADM Specialty Syrups for Reformulation

By ADM


Floral-inspired confections with natural colors

By Givaudan

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17 Jun 2026

Taste and Texture: What’s Tempting Consumers in 2026
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07 May 2026

Healthy ageing - nutrition for longevity and vitality
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Promotional features

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Vegan gummies: Potato-based starch solutions reduce drying time

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Innovation meets heritage: The enduring appeal of EU confectionery

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2026 confectionery trends: Pineapple set to be flavour of the year

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