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Archives for March 12, 2025

← 2025
What’s hot in confectionery? New product development from Sour Patch Kids to Chocolove

What’s hot in confectionery? New product development from Sour Patch Kids to Chocolove

12-Mar-2025
By Natasha Spencer-Jolliffe

From glow-in-the-dark candy to a Brazilian functional chocolate brand launch, meet the latest confectionery launches disrupting the industry in 2025

How the EUDR is reshaping confectionery labelling and sustainability claims

How the EUDR is reshaping confectionery labelling and sustainability claims

12-Mar-2025
By Natasha Spencer-Jolliffe

As the EUDR reshapes cocoa sourcing, confectionery brands may use product labelling to highlight compliance, even though it’s not a mandatory requirement

Headlines

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Barry Callebaut: The rumoured split that could change chocolate

Sugar, stocks and scrutiny: Mondelez, Kraft and General Mills caught in Trump’s nutrition reset

The AI revolution sweeping food and drink

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Next editorial webinar →

21 Jan 2026

Healthy Snacking Trends
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Latest on-demand webinar

26 Nov 2025

Top Trends in EU Confectionery: From Reformulation to Innovation

By European Union

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Innovation meets heritage: The enduring appeal of EU confectionery

Paid for and content provided by European Union


2026 confectionery trends: Pineapple set to be flavour of the year

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Finding the sweet spot: Confectionery in EU balances tradition and innovation

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