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Archives for March 12, 2025

← 2025
What’s hot in confectionery? New product development from Sour Patch Kids to Chocolove

What’s hot in confectionery? New product development from Sour Patch Kids to Chocolove

12-Mar-2025
By Natasha Spencer-Jolliffe

From glow-in-the-dark candy to a Brazilian functional chocolate brand launch, meet the latest confectionery launches disrupting the industry in 2025

How the EUDR is reshaping confectionery labelling and sustainability claims

How the EUDR is reshaping confectionery labelling and sustainability claims

12-Mar-2025
By Natasha Spencer-Jolliffe

As the EUDR reshapes cocoa sourcing, confectionery brands may use product labelling to highlight compliance, even though it’s not a mandatory requirement

Headlines

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Mars taps reality TV for experiential M&M’s push

The new candy aisle: Where wellness meets whimsy

Barry Callebaut bets on cocoa-free chocolate

Products

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ADM Specialty Syrups for Reformulation

By ADM


Floral-inspired confections with natural colors

By Givaudan

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17 Jun 2026

Taste and Texture: What’s Tempting Consumers in 2026
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07 May 2026

Healthy ageing - nutrition for longevity and vitality
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Promotional features

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Vegan gummies: Potato-based starch solutions reduce drying time

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Innovation meets heritage: The enduring appeal of EU confectionery

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2026 confectionery trends: Pineapple set to be flavour of the year

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