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Archives for June 30, 2025

← 2025
Big Food to reveal how much of its sales are healthy - and not

Big Food to reveal how much of its sales are healthy - and not

30-Jun-2025
By Flora Southey

Reformulation is back on the agenda, with all big food businesses in the UK coming clean on their healthy vs unhealthy sales splits

Conscientious chocolatier Alter Eco’s secret to sustainability success: ‘Show your receipts’

Soup-To-Nuts Podcast

Conscientious chocolatier Alter Eco’s secret to sustainability success: ‘Show your receipts’

30-Jun-2025
By Elizabeth Crawford

Hear how Alter Eco is growing faster than the market by giving conscious consumers what they demand: climate action, clean ingredients and full transparency

Headlines

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Barry Callebaut: The rumoured split that could change chocolate

The AI revolution sweeping food and drink

Top 5 longevity trends shaping food and drink

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Next editorial webinar →

21 Jan 2026

Healthy Snacking Trends
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Latest on-demand webinar

26 Nov 2025

Top Trends in EU Confectionery: From Reformulation to Innovation

By European Union

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Promotional features

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Innovation meets heritage: The enduring appeal of EU confectionery

Paid for and content provided by European Union


2026 confectionery trends: Pineapple set to be flavour of the year

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Finding the sweet spot: Confectionery in EU balances tradition and innovation

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