Texture innovation: Confectionery’s next frontier
From freeze‑dried sweets to ultra‑indulgent chocolate, texture is taking centre stage
Archives for March 31, 2026
Unilever spins-off food as McCormick megamerger confirmed
Unilever separates Foods, McCormick scales-up – a new force in food and beverage emerges
Unilever says McCormick deal could close today
Unilever edges closer to a deal with McCormick in a move that would reshape its future and redefine the global food landscape