
FDA considers new natural food color petitions as synthetic dye phaseout looms
Petitions seek approval for safflower yellow, expanded uses for gardenia blue and changes to carrot oil production as food makers move away from synthetic dyes

Petitions seek approval for safflower yellow, expanded uses for gardenia blue and changes to carrot oil production as food makers move away from synthetic dyes

Cadbury signs Premier League partnership as confectionery collaborations heat up

Study suggests long-term xanthan gum consumption could impact gut health, raising formulation questions for food and beverage