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Breaking News on Confectionery & Biscuit Processing

Mondelēz expands Trident gum in Europe against headwind from fading chewing habit

Mondelēz has reported “positive” results after it launched a series of Max flavors under its multiple gum brands in Europe, including Trident, Stimorol and Hollywood, according to the spokesperson of...

Divine Chocolate joins Tony’s Chocolonely as B Corps certified company

Part cocoa farmer-owned company Divine Chocolate has joined B Corps in hope of making its business more transparent. 

‘Last resort’: Mondelēz ups prices on select UK products

Cadbury maker Mondelēz International has increased wholesale prices on some UK products, reporting increased cocoa costs and a weaker British pound.

Mondelēz reports ‘no difficulties’ opening gum R&D center in gum-banned Singapore

Trident maker Mondelēz has broken ground for its gum R&D center in Jurong, Singapore, as part of a $65m investment in developing a global network of research and development facilities. But why...

Mondelēz reports ‘no difficulties’ opening gum R&D center in gum-banned Singapore

Trident maker Mondelēz has broken ground for its gum R&D center in Jurong, Singapore, as part of a $65m investment in developing a global network of research and development facilities. But why...

Mondelēz hatches Cadbury Oreo Egg ‘n’ Spoon in the UK

Mondelēz-owned Cadbury has launched a new Oreo-inspired egg in the UK market, the Cadbury Dairy Milka Egg ‘n’ Spoon Oreo.

Mondelēz ramps up premium offer in India with Cadbury Dairy Milk Silk Oreo

Mondelēz has introduced Cadbury Dairy Milk Silk Oreo to the Indian market after enjoying success with choco-bakery brands in other markets.

Mondelēz settles Indian factory probe in the US for $13m

Cadbury owner Mondelēz International has agreed to pay $13m to settle action brought by US authorities accusing it of breaching foreign trade rules when upgrading a factory in India.

Barry Callebaut completes acquisition of Mondelēz’s Côte D’Or plant

Barry Callebaut has completed its acquisition of a chocolate plant from Mondelēz International, which produces Côte D’Or.

Exclusive interview

Consumer’s confusion over sustainability labels spurs outcry among cocoa industry leaders

Cocoa industry insider, Marc Donaldson, voiced that approximately $2bn investment in cocoa sustainability over the past 10 years has achieved “so little.” He suggested consumers should take the sustainability issue...

Mondelēz launches Green & Black’s bars with Cocoa Life Program label

The Oreo maker has introduced seven new Green & Black’s bars to the US premium chocolate market.

Opinion

Ethical certification promises much - but it's been a tough year

Back in 2014 I interviewed Hans Jöhr, who at the time was corporate head of agriculture at Nestlé. We had a (refreshingly) open discussion about certification schemes. Some of them...

Mondelēz names next snacks MD for German business

Milka maker Mondelēz International has appointed a new managing director to run its snacks business in Germany as the incumbent plans to quit the firm.

Mondelēz debuts Oreo holiday gift tins via e-commerce pilot

Oreo is launching a new direct-to-consumer e-commerce pilot for the holiday season via gifts.oreo.com, a limited-time online platform offering Oreo holiday gift tins filled with white fudge-covered Oreo cookies....

Vox Pop: Can consumers tell the difference between sustainable cocoa labels?

Many consumers struggle to tell the difference between cocoa certification program labels like Fairtrade and company own labels, such as Nestlé’s Cocoa Plan, but all agree social responsibility should be...

Czech consumer ‘harmed’ after eating Mondelēz Milka chocolate

Mondelēz has recalled one of its chocolate bar lines in the Czech Republic and Slovakia after a consumer was harmed from eating it.

Mondelēz to axe 454 jobs in Montreal cookie plant closure

Oreo maker Mondelēz International has announced plans to close its factory in Montreal, Canada, by the end of 2017.

AIPIA Congress 2016

HP applauds Oreo for using digital print to ‘make its packaging intelligent’

Digital printing allows consumers to do more and crazy things they could not imagine before, says Hewlett-Packard (HP).

AIPIA Congress 2016

Digimarc: ‘Think about packaging as your own built-in media network’

Active, intelligent packaging is similar to the 1950s phenomenon of TV, according to Digimarc, which creates digital barcode scanners for products including ice cream tubs, biscuits and chips.

Exclusive interview

‘Next stage of evolution’: Mondelēz teams with Fairtrade to expand Cocoa Life to Cadbury brand

Mondelēz International has partnered with Fairtrade to grow the chocolate maker’s own program Cocoa Life to cover all Cadbury products in the UK & Ireland.

US election fallout

How candy lobbying dollars were spent in election year

Discover which political candidates major confectionery firms such as Mars and Hershey backed with donations in 2016.

Toblerone downsizing 'not about Brexit', says Mondelēz

Mondelēz International says higher cocoa costs rather than the currency impact of Brexit have led it to reduce the weight of two Toblerone products in the UK.

Mondelēz rated positive by SIG despite revenue dip in Q3

Oreo maker, Mondelēz, reported a 6.6% decrease in net revenues during its Q3 period, driven by “currency headwinds and deconsolidation of the company’s Venezuelan operations.”

Four chocolate giants invest $5m in Ivorian education program

Mondelēz International, Mars, Nestlé and Barry Callebaut have joined forces on a community development and education program in Côte d’Ivoire in partnership with the Jacobs Foundation.

Euromonitor Quarterly Statement Q3 2016

‘Post-Brexit consumers may move to lower-priced confectionery, reversing premium chocolate trend’

Brexit is unlikely to have a dramatic effect on confectionery sales, with the quarterly update showing a 2% reduction in volume sales by 2020, according to Euromonitor.

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