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Breaking News on Confectionery & Biscuit Processing

Trends > Smart Technology

Smart Technology

Smart Technology

Manufacturers are striving to increase the profitability of their companies through increased efficiency in the production process including energy use throughout the supply chain; smart hygienic design and maintenance, plus efficient water use. Follow innovation in confectionery manufacturing such as automatic robots and how the industry can leverage novel technologies like augmented reality.

Americanna to expand distillation program after initial success with cannabis puffed gummies

'Garden-to-gummy' edibles confectioner Americanna has announced a new company-wide distillation program, called Pure Distillate, to make purer cannabis concentrate. 

Anellotech claims only large scale of using sustainable packaging can combat climate change

Anellotech to increase confectioners’ sustainable packaging with Bio-TCat

Bio-sourced chemicals producer Anellotech hopes to use its bio-polyethylene made from inedible sources to help confectioners reduce their carbon footprint to fight global warming.

Klöckner Pentaplast Group to propose public offering of its common stock

Kleopatra Holdings, the holding company for Klöckner Pentaplast Group has filed a statement with the US Securities and Exchange Commission to propose an initial public offering of its common stock. ...

Sales expected to reach $16.15bn in 2022

High demand for resealable closures thanks to extended shelf life

Sales in resealable closures and spouts are expected to reach $16.15bn in 2022, driving future F&B market growth, says Zion Market Research.

Clondalkin creates stand-up pouch for Mentos

Clondalkin Flexible Packaging Bury (formerly Chadwicks) has launched a range of stand up pouches to its flexible packaging product portfolio, including a design for Mentos.

Mergers & acquisitions: Innovia, Linde, Duravant, Egli, Saica Group

CCL Industries (CCL) has entered into an agreement to acquire Innovia for approximately $1.13bn, expected to close Q1, 2017.

Guest article

‘CRM is going mobile, CRM is turning social – how the F&B industry can benefit’

Food and beverage is one of the UK’s fastest moving, most dynamic industries: market trends can change rapidly, and the desires and tastes of customers can be difficult to predict....

BillerudKorsnäs hires Pöyry to build ‘world’s largest’ packaging board machine

BillerudKorsnäs has partnered with Pöyry mill engineering services to construct a $622m board machine at Gruvön, in Sweden.

Temkin International launches hook closure for confectionery packaging

Temkin International has launched an Aplix seal for confectionery packaging which has a hook-to-hook re-closable system.

Baker Perkins combines cookie dough and filling in one machine for first time

Baker Perkins has developed an encapsulating system bringing cookie dough and its filling together in one machine for the first time.

AIPIA Congress 2016

HP applauds Oreo for using digital print to ‘make its packaging intelligent’

Digital printing allows consumers to do more and crazy things they could not imagine before, says Hewlett-Packard (HP).

Interpack preview 2017

Confectionery and bakery ‘snackertainment’ on the rise

With the latest trend for confectionery and bakery including videos and commercials to promote products, Germany’s top industry associations discuss ‘snackertainment’, energy-efficiency, packaging costs, vegan diets, halal, and industry 4.0,...

AIPIA Congress 2016

Digimarc: ‘Think about packaging as your own built-in media network’

Active, intelligent packaging is similar to the 1950s phenomenon of TV, according to Digimarc, which creates digital barcode scanners for products including ice cream tubs, biscuits and chips.

AIPIA Congress 2016

Active, intelligent packaging industry to double to €32bn by 2022

The active, intelligent packaging industry will double in size from €15bn in 2015 to €32bn in 2022, according to AIPIA (Active & Intelligent Packaging industry Association).

Dispatches from Pack Expo 2016

Tomric introduces Bean-to-Bar equipment for US small batch chocolatiers

Plastic candy molds maker Tomric Systems has introduced a one-stop shop bean-to-bar equipment that helps artisans create single-origin chocolate.

Pack Expo 2016

Packaging industry cautious on Trump’s US manufacturing promise

Automation and increased profitability may make US President-elect Donald Trump's promise to bring manufacturing jobs back to the US empty, say some food packaging and processing industry leaders at Pack Expo in...

NACS 2016

Mars debuts caramel-filled M&M's produced by new technology

Mars has launched M&M’s Caramel at the recent NACS show in Atlanta, Georgia, which will join Peanut, Milk Chocolate and Peanut Butter as the largest four variants for the brand....

Packaging news roundup October: JBT Corporation; Flexicon; Ball; Sacmi

Johnson Matthey has partnered with Cranfield University to develop modified atmosphere packaging (MAP) for prolonged storage and improved management of fresh produce through the supply chain.

Linx ‘breaks new ground’ with first portable Continuous Ink Jet for SMEs

Linx Printing Technologies, whose customers include drinks manufacturer Fruitapeel, The Gourmet Nut Company and Thorntons chocolate, claims to be ‘breaking new ground’ by launching a portable entry-level CIJ (Continuous Ink...

Barrier-coated packaging demand rises in candy and bakery

Demand for packaging materials that provide greater protection to their contents such as confectionery and baked goods is growing, according to Smithers Pira.

Siemens: F&B manufacturers are slow to embrace IoT and Industry 4.0 demands

Food and beverage (F&B) manufacturers are slow to meet the rising demand in digitalization and adapt their machines to customized packaging, according to Siemens.

Feature

The future of packaging knows no bounds, says CDP

There are some exciting opportunities ahead as the future of packaging knows no bounds, according to Cambridge Design Partnership (CDP), but how can manufacturers tap into this space while taking...

Processing innovation

Baker Perkins launches flexible small batch confectionery depositor

Baker Perkins has launched an addition to its ServoForm range with the ServoForm Mini, flexible small batch confectionery depositor.

PEZ partners with Zappar for its next gen augmented reality app

PEZ has partnered with Zappar to offer consumers augmented reality (AR) codes in packets of its refill sweet dispensers to interact with characters using the PEZ Play app.

Mars to invest $9m in Wrigley Russia plant

Mars has announced plans to ramp up Juicy Fruit production at in its Wrigley plant in Russia.

Key Industry Events