Nestlé UK has announced it has joined forces with Deliveroo’s Essentials delivery platform in a deal that will allow the company’s confectionery and other products to be delivered direct to consumers.
The donation includes two ventilators, complementing the 18 ordered by the government in addition to the four already available in this West African country of 25 million inhabitants, and the world’s largest cocoa producer.
Nestlé CEO Mark Schneider warns that the business must ‘get ready for the storm’ as supply chain challenges are expected to intensify amid the global coronavirus pandemic.
Addressing deforestation linked to cocoa is part of Nestlé's ambition to transform its agricultural supply chain, making it more climate-friendly and resilient, the company said in its new Cocoa & Forests Initiative report that highlights key...
Cocoa Association of Asia conference postponed for second time while governments scramble to maintain food supplies as COVID-19 coronavirus crisis deepens.
Cocoa production continues to drive deforestation. While the chocolate industry has largely lined up behind zero deforestation commitments, the complexities of indirect supply chains remain a significant challenge.
Nestlé International Travel Retail is expanding its KitKat, Swiss chocolate and After Eight portfolio across airports, which it will debut at the Summit of the Americas in Orlando.
Nestlé has launched its first Quality Street product in almost 85 years, called Intrigue, a range of truffles inspired by classic Quality Street flavours, available in UK stores.
In a blow to low-sugar alternatives in confectionery, Nestlé has confirmed it has axed its Milkybar Wowsomes because of 'underwhelming' demand from consumers.
Nestlé has launched its latest addition to the Aero family with the introduction of Aero Caramel, made with responsibly sourced cocoa under the Nestlé Cocoa Plan.
