Cutting-edge research from the European nut and dried fruit producer has identified three probiotic bacteria found in nuts that display significant beneficial effects for human health, which will enable producers to capitalise on the ever-growing consumer...
In what has been an extraordinary year for innovation at cocoa supplier Barry Callebaut, which has seen new product launches with its 100% dairy-free M_LK Chocolate, Mona Lisa 3D printing for the gourmet industry and the range of Cabosse Naturals 100%...
Sappi Europe has launched recyclable multifunctional packaging for nut and fruit bars, which will be on display at Interpack tradeshow in Dussledorf, Germany in May.
As snacking occasions abound, the Almond Board of California (ABC) has committed to promoting the sustainability and usefulness of the world’s favorite nut.
Snacking at Christmas time usually conjures up images of luxury
chocolates, mince pies and gingerbread but, according to a major UK
retailer, this year the festive season will see a surge in nut
sales as they become the holiday snack...
