Olam Food Ingredients

There’s plenty of truth that ‘we eat first with our eyes', coined by Apicius, a well-known Roman gourmand from the 1st Century. Pic: GettyImages/Renphoto

The psychology of colour in baking

By Gill Hyslop

Colour is one of the most important sensory cues when it comes to choosing what to eat – influencing what consumers see, what they taste and what they feel while doing it. How can bakery brands capitalise on this?

Pic: CN

Cocoa ingredients trends to watch in 2022

By Anthony Myers

Olam Food Ingredients (ofi) has revealed five top trends for the confectionery sector this year, with planetary health a key focus, along with amplified taste experiences and premiumization all set to dominate.

Pic: OFI

Appointments

Olam appoints Niall FitzGerald as new chair of OFI

By Anthony Myers

Olam International has announced Niall FitzGerald has been appointed as the Chair of the Board of Directors for its operating group, Olam Food Ingredients (OFI).