Nestlé’s plans to build an anaerobic digestion plant for treating waste at its Fawdon site in Newcastle, UK, have been given the green light by planners.
Cadbury and Nestlé say their Easter egg packaging is meeting high sustainability standards, amid calls from a UK government authority for confectioners to further reduce this seasonal packaging and ensure it is readily recyclable.
The need to maximise profit combined with a desire to help the environment have been major drivers in Kraft slashing water use in its food processing operations by more than 20 per cent in three years, the company said.
EU legislators yesterday voted in favour of proposals to introduce
a controversial five-stage hierarchy of priority for the bloc's
waste management policy.
Researchers at the Fraunhofer Institute for Environmental, Safety
and Energy Technology in Germany are developing a compostable
packaging tape that can be disposed of cheaply and creates less
waste.
Changes to laws governing waste, energy consumption and emissions
are forcing plants to alter their methods of operation. Anthony
Fletcher spoke to the UK Environment Agency's head of waste
management to find out what plant managers...
Ireland is considering tough new proposals on waste management and
recyling, including a programme to target the management of chewing
gum waste - a move that could effect confectionery manufacturers
there.