‘Keto-Fructose’ sweetener developed for consumers following ketogenic diet 21-Jun-2024 By Augustus Bambridge-Sutton With its low-calorie and low-carb profile, a new sweetener developed in the Netherlands is targeting a very particular segment of consumers.
‘Filling a void’: paleo-keto market sweetens chocolate chips with erythritol and stevia 30-Apr-2019 By Kristine Sherred Colorado’s Explorado Market saw an opportunity to create a low-sugar, low-carb chocolate chip that consumers following a ketogenic diet could trust and use in multiple ways.