Yowie Group, best known for its chocolate surprises with an educational experience, has announced it is donating approximately 10,000 treats to healthcare centers across the United States.
Bulla Dairy Foods’ decision to shift its popular ice cream Choc Tops from a cinema foodservice-style distribution format to a ‘shelf-ready’ product for Coles supermarkets during the COVID-19 lockdown in Australia enabled the brand to continue successful...
Supplier industry for sweets and snacks is placing its bets on a re-start after the coronavirus pandemic and is already looking at numerous bookings from firms in Europe and beyond.
Cadbury, which is owned by Mondelēz International, has announced it is launching three new limited-edition Dairy Milk bars in the UK, as part its annual Cadbury Inventor competition.
Sponsored by the National Confectioners Association (NCA), the Sweets & Snacks Expo is the confectionery and snack industry’s hugely successful and world-class event that is held every year in May at the McCormick Place in Chicago.
Chocolate brand MIA, short for Made In Africa, says it has increased its social and environmental impact in 2019 due to larger volumes of chocolate produced and the transition to locally pressed Madagascan cocoa butter.
Cocoa supplier Cargill has announced a significant expansion in Asia with the launch of its first chocolate manufacturing operation in western India with growth plans across region.
Endangered Species Chocolate (ESC) has announced it is launching its first plant-based milk chocolate chip, following success of its Oat Milk Chocolate Bars earlier this year.
