The Belgian Royal Association of the Chocolate, Praline, Biscuits and Sugar Confectionery Industry (CHOPRABISCO) has developed a ‘Belgian Chocolate Code’ that provides guidelines for labelling chocolate as coming from Belgium.
Ter Beke's acquisition of the Dutch Langeveld Sleegers, a market
leader in the field of processed meats slicing and pre-packaging,
could be of great strategic importance to the company, writes
Valio is to launch its probiotic cheese in Belgium, the first
country outside its home market, where cheese is a fast-growing new
application area for the health-promoting bacteria, writes
Ingredients company Acatris Belgium, a division of the Dutch Royal
Schouten group, and FMC BioPolymer announced this week as from 1
January 2003 Acatris will be the exclusive distributor in the
Benelux for the polymer products of...