The National Confectioners Association is using its influence on Capitol Hill to dispel misconceptions about food additives after several states have implemented bans independently of the FDA.
Titanium dioxide (E171) - a popular additive that confers a bright white shade to frosting and cake decorations - has been banned as a food additive in the EU, with a six-month phasing out period coming into force this month (January 2022) after which...
German OEM specialist DTM Print has unveiled a manual feed option, along with custom food trays, for Eddie, the world’s first-and-only NSF and GMP-certified edible ink desktop printer for printing directly onto cookies.
Clean label can imply a base level of health for confectionery products, whose high-sugar and high-fat status can make consumption hard to justify, says a new report by Euromonitor.
Quick-fire label information is needed to capture the growing majority of health-minded consumers, suggests a survey commissioned by colouring foods supplier.
Gourmet gum brand Project 7 has launched two of its sugar-free gums into CVS across the US as the drug store chain looks to promote healthier products to its customers.
The European Food Safety Authority (EFSA) has reassessed exposure to curcumin and found consumption is lower than previously thought – although some children consume close to the acceptable daily intake (ADI).
Current industry uses of food additive Sunset Yellow FCF (E 110) are not a safety concern, according to the European Food Safety Authority (EFSA), which has upped the acceptable daily intake for the color.
EFSA’s Panel on Food Additives and Nutrient Sources added to Food (ANS) has re-evaluated carnauba wax as a food additive and found it to be safe at current usage levels.
Spirulina, the blue colour from algae used in Nestlé’s Smarties, is one of 10 substances used to colour food that faces an uncertain future as its legal status is scrutinised.
Chocolate processors can boost their clean label and meet good for you indulgence trends with a new fresh fruit based ingredient range that is free from artificial additives, allergens and sugar and has a long shelf life, claims the Dutch supplier.
Danisco has stopped selling the sweetener alitame and has withdrawn
its Food and Drug Administration (FDA) petition for it to be used
in food in America, citing uneconomic production.
The European Food Safety Authority (EFSA) said rosemary extract is
safe for use as an antioxidant in food, expanding application
opportunities and increasing its natural appeal.
An all-natural colouring derived from seaweed has put blue Smarties
back on the shelves following their removal two years ago in
response to concerns over artificial additives.
Proposals on the suggested amounts of artificial colourings in food
supplements are being drawn up for Codex because the current limits
are too low, according to the International Alliance for
Dietary/Food Supplement Associations...
The trend towards reducing the fat content in food products is
contributing to growth in the emulsifiers market, as R&D
produces new ingredients that can help healthier products taste as
good as the original full fat versions.
The combination of common food additives could interfere with the
development of the nervous system, raising new concerns about the
health implications of children's diets, according to a new report
published today.
Bird's Eye is removing additives from all its products in the UK, a
move that could send shockwaves through the lucrative but
under-fire ready meals sector.
DSM Food Specialties will be presenting a number of products this
November at FiE when it launches new ingredients claimed to enhance
the bakery, dairy, vegan and confectionery industries.