Hfss

Tate & Lyle delves into the strengths, weaknesses, opportunities and threats (SWOT) of the European bakery market today. Pic: GettyImages

What is driving growth in bakery?

By Gill Hyslop

Consumer research by Tate & Lyle reveals almost half of 18-34-year-olds across the UK and Europe tuck into a sweet or savoury baked treat daily. A third of consumers aged 34 and above are doing the same.

The UK Government HFSS regulations are guaranteed to set a pigeon among the bakery and snacks sectors. Pic: GettyImages/pearleye/Shana Tova

What to expect when the HFSS regulations come into effect on 1 October

By Gill Hyslop

The Food (Promotion and Placement) (England) Regulations 2021 come into force tomorrow, placing location restrictions on ‘less healthy’ products that are high in fat, salt and sugar (HFSS) – however, these have once again been knocked as nothing more...

Getty/zoramn

Could mandatory fruit and veg sections near entrances be next?

By Oliver Morrison

With the UK set to roll out restrictions on unhealthy food promotions in stores next year, fresh research claims healthier supermarket layouts, including fruit and vegetables placed near store entrances, improves customers’ food choices.

An advertising ban on HFSS foods could result in a £3bn loss for the food industry. Pics: GettyImages/Eskemar/Suradech 14/happy_lark

£500m at risk if promotion ban on HFSS bakery and snacks goes ahead

By Gill Hyslop

The predictive analytics provider told BakeryandSnacks the UK savoury snacks industry stands to lose £381.1m, while the bakery sector is at risk of losing £143.4m should the government’s injunction on advertising products labelled as high in fat, sugar...