Applications from 65 countries - and extensive safety and hygiene concepts mean one of the world's largest confectionery expos looks set to go ahead early next year.
News that China's small batch of cocoa beans has been recognised by the Bioversity International’s 2021 Cocoa of Excellence competition is seen as another indicator of the rise of Asia’s cocoa sector.
Alvin Lee was appointed chairman of the Cocoa Association of Asia (CAA) at the beginning of 2021 for a two-year term. He is also Cargill’s Cocoa & Chocolate’s Commercial Director for Asia-Pacific, and in our podcast interview, he gives listeners a...
French premium chocolate manufacturer Valrhona has joined forces with the Swiss-Ghanaian start-up Koa to create Oabika, a new cocoa fruit juice concentrate for chefs and other gastronomy professionals.
Consumer demand for CBD products has soared during lockdown, according to the Association for the Cannabinoid Industry (ACI), which estimates the sector will generate £690 million in annual sales this year, above a previous forecast of £526 million.
Mondelēz International has posted 7.9% revenue growth in the first quarter with improving performance in its emerging markets – after achieving double-digit growth in Cadbury Dairy Milk along with high-single growth in Oreo.
Snacking – both in and out of the home – is a category that did very well in 2020 and the movement looks set to continue in 2021 as consumers look for inexpensive sweet treats to cheer themselves up, writes Karen Dear, director of operations for the Craft...
Chocolate consumption in China still lags behind its neighbours in the confectionery category, but it is increasingly finding flavour through innovation in local cuisine – including steamed buns and even rice.
Malaysian candy brand Big Foot has expanded its wildly successful Himalaya Salt candy range with a ginger lemon flavour in response to consumer demand for a ‘warmer’ option.
Chocolate firms in Asia need to pay attention to the areas of home baking, healthier options, and affordability as key focus areas in order to achieve post-COVID-19 success in the region.
