Ingredients

Pic: Cargill

Single origin special edition podcast

Single origin cocoa’s ‘halo’ effect

By Anthony Myers

Since the outbreak of the pandemic, there is a growing demand for consumers to know where the ingredients in the products they purchase come from, says Philippe Bernay, Commercial Marketing Lead EMEA, Cargill Cocoa.

Single origin milk chocolate is popular with consumers. Pic: Barry Callebaut

Single origin special edition

Single origin chocolate and cocoa enters the mainstream

By Anthony Myers

According to research by Barry Callebaut in the US, UK, Japan, France, and Germany, 75% of consumers think that single origin chocolate is more premium and more sustainable compared to standard chocolate.

Olam's single origin cocoa powder is crafted from 100% Ghana cocoa beans and can be offered as a fully traceable ingredient. Pic: Olam

Q&A - Single Origin Special Edition

The lowdown on single origin chocolate

By Anthony Myers

Kamil Sawicki, Global Head of Cocoa Powder at Olam Cocoa, tells us everything there is needed to know regarding single origin cocoa.

Pic: Getty Images/Sara Bolognini

Orkla acquires Swiss ice cream ingredients supplier

By Jim Cornall

Norwegian food company Orkla Food Ingredients has entered into an agreement to purchase the Swiss company Hans Kaspar to strengthen its position in confectionery and ice cream ingredients.

Exberry products are made from edible, non-GMO fruit, vegetables and plants. Pic: GNT

GNT launches new natural green Exberry colors

By Jim Cornall

Dutch headquartered natural product company GNT has launched two Exberry coloring foods made from turmeric and spirulina, which it said provides new opportunities for clean-label greens in dairy and other products.

Happi Oat M!lk Chocolate Nibbles are now available to retailers nationwide,  Pic: Happi Free From

Free-from

Happi Free From launches oat milk chocolate snack

By Anthony Myers

Happi Free From has launched a brand-new range of oat milk chocolate snacks in response to the growing demand for vegan and allergy-friendly sweet treats for those on-the-go moments.

Pic: The limited edition Mamma Dough x CRAVE Rocky Road Pizza. Pic: CRAVE

New pizza variant on a rocky road?

By Gill Hyslop

The UK’s first vegan rocky road pizza – developed to commemorate World Chocolate Day – could prove to either be a step too far, or ready to ignite a new flavour explosion.

Mamma Dough and CRAVE are inviting consumers to celebrate World Chocolate Day with a vegan rocky road pizza. Pic: CRAVE

New pizza variant on a rocky road?

By Gill Hyslop

The UK’s first vegan rocky road pizza – developed to commemorate World Chocolate Day – could prove to either be a step to far, or ready to ignite a new flavour explosion.

Deep dive inside Van Houten’s new ruby chocolate powder - LISTEN

Ruby chocolate

Deep dive inside Van Houten’s new ruby chocolate powder - LISTEN

By Anthony Myers

In our latest podcast interview, we talked to Freek van der Knaap, Van Houten’s Vice-President Vending & Beverages EMEA, about the launch of ruby as a chocolate drink powder, which is aimed at professionals working in the catering and confectionery...

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