Moringa pioneer Kuli Kuli is shifting its dietary supplement strategy from shots to gummies to appeal to a broader set of consumers who the company founder says embraced food as medicine during the pandemic but who may be turned off by strong, medicinal...
The announcement by Koelnmesse, organisers of the ISM sweets and snacks trade fair, that it is moving the event to April next year appears to be paying off, having recorded high levels of interest from the confectionery industry.
Laffy Taffy, the beloved US candy brand, known for its dad jokes on its candy wrappers, has enlisted the help of American rapper and singer-songwriter T-Pain.
Rapid growth in online sales of plant-based food products during the lockdown period supported industry growth in the global vegan snacks market size a new study has revealed.
Taste and flavour are the product characteristics highly desired by chocolate consumers in North America when buying chocolates, according to the latest research by Clootrack.
Next year’s ISM sweets and snacks fair, the largest in Europe and which historically is held at the beginning of February each year, is set to be radically overhauled, organisers Koelnmesse said.
Nassau Candy topped a successful time at the confectionery trade fair in Chicago with the expansion of its Clever Candy range that offers retailers and their customers new ways to enjoy their ‘favourite playful and whimsical confections’.
Following a successful Sweets & Snacks Expo in Chicago at the end of May, the National Confectioners Association (NCA), the producers of the trade show, has launched National Candy Month.
John Downs, National Confectioners Association (NCA) President and CEO, reflects on 25 years of Sweets & Snacks as the Expo successfully returns to Chicago with renewed energy and looks forward to a bright future.
Mars Wrigley US and Canada has issued a voluntary recall of its gummy candies, advising there could be a thin metal strand inside the candies or loose in the bag.
The Oreo and Cadbury owner has published its 2021 Snacking Made Right Report, which highlights progress against its short- and long-term ESG (Environmental, Social and Governance) goals.
The National Confectioners Association (NCA) has revealed that an overwhelming 91% of Americans plan to share their favourite confectionery treats with family, friends and other special people in their lives this Easter.
At a recent meeting of European ‘Flavour Ambassadors’, a passionate group of flavour professionals who serve as spokespersons of the industry, four new sugar-reduced candies were launched using typical ingredients available on the continent.
US popular confectioner is pushing the flavour trends with a special Dunkin’ Iced Coffee Flavored Jelly Beans, which will be in stores across America for Easter 2022.
Madrid-based Pharmactive Biotech Products has moved into the gummies flavour space with the introduction of Aged Black Garlic+ (ABG+), which they described as a sweet, ‘social’ flavour that is odour-free and thus suitable for functional gummies.
‘To stand out from the crowd in the functional confectionery category, it’s all about creating exciting products that are healthy, nutritious, delicious and natural’, says Madeline Bills, Cocoa Ingredient Development & Innovation Manager, ofi.
American candy and chocolate consumers are increasingly focused on seasonal celebrations, sharing and gifting, along with their emotional wellbeing, according to the NCA’s third annual State of Treating report.
The Association of the German Confectionery Industry (BDSI) has welcomed tough sanctions imposed by the European Union on Russia, following its invasion of Ukraine, saying that the speed they were introduced shows the basic principles of the region are...
See's Candies, one of the oldest confectionery companies in the US, is intensifying its efforts to diversify its recruitment policy via a new partnership with Mogul’s Talent Acquisition Platform.
Koelnmesse, organisers of the ProSweets/ISM sweets and snacks trade fair in Cologne, said its plans for a new ISM event in Japan later in the year have been postponed until 2023.
Historically people have celebrated Valentine’s Day by sharing sweets with others they love, but the pandemic-fueled rise of ‘self-care’ means more people also will treat themselves this year – helping push confection sales leading up to the holiday beyond...
Essential Candy, a manufacturer of healthy candy infused with essential oils and other plant botanicals, is set to open a new manufacturing facility in Wellington, Florida, the company has announced.
After a year of double-digit sales growth, confectionery sales in the US market leading up to Valentine’s Day 2022 are expected to top $3.4bn, according to the latest research from the National Confectioners Association (NCA).
ProSweets/ISM Cologne opened its doors on Sunday after a two-year break due to the pandemic and organisers Koelnmesse said the event this year is running at 80% of exhibition space booked with 24% of companies from Germany and 76% from abroad.
Traditional British sweets maker Uncle Joe’s Mint Balls has reported a 15% increase in sales since the launch of the annual Veganuary initiative, which encourages people to try a plant-based diet.
The North American sweet snacks giant rewarded nearly 2,000 bakery and distribution centre employees for their hard work to get products out during the pandemic.
Serious Sweets, the UK own label confectionery brand, has acquired Mighty Fine Confectionery, adding homemade honeycomb to its growing portfolio of sweet treats.
In its first year, low-sugar candy startup Behave has faced demand-driven stockouts, reformulated with less sugars and expanded into stores across the US.
Record surge for chocolate by American consumers has pushed sales to $29bn, with retail chocolate sales climbing more than 5% a quarter, according to data from Chicago-based researcher IRI.
Koelnmesse, organisers of ProSweets Cologne/ISM trade fair for sweets and snacks, said it is under starter's orders and will open its doors on 30 January 2022 for this year’s event.
For centuries, American families have celebrated the Christmas holiday season with classic confectionery treats such as candy canes, Hanukkah gelt and peppermint bark to help create some festive cheer.
PepsiCo has expanded its green tech accelerator programme in partnership with the UAE Ministry of Climate Change and Environment (MOCCAE) to reach sustainable design innovators across the Middle East and North Africa (MENA) region.
Premium British confectionery brand Uncle Joe’s Mint Balls has secured its first order from Australia in more than 10 years as the free trade deal between the two countries, signed post-Brexit, opens up new opportunities.
The National Confectioners Association (NCA) has confirmed that its 2022 ‘State of the Industry Conference: Unmuted’ will take place at the JW Marriott Miami Turnberry from 13 to 15 March.
In a post-pandemic world, snacks are moving beyond their discretionary roles, according to consumer trend forecaster WGSN, to serve a ‘new purpose as functional sustenance’ throughout the day. How are brands innovating with health front-of-mind?
Barry Rosenbaum, president of Nassau Candy Distributors, is the new chairman of National Confectioners Association having succeeded Paul Chibe, who vacates the chair a little over six months to take up a new position in Luxembourg with his company Ferrero,...
Applications from 65 countries - and extensive safety and hygiene concepts mean one of the world's largest confectionery expos looks set to go ahead early next year.
Ross Born, the CEO of family-owned Just Born confectionery company, has announced he plans to retire from his position at the Bethlehem, Pennsylvania based company.
