Researchers are studying how multinational producers can overcome the challenges in communicating health claims to European consumers from differing societies and cultures.
80% of surveyed products don't pass WHO nutrient profile
What’s the difference between a chocolate bar and an apple? Not much if you go by the misuse of health claims on food in Germany and the Netherlands says campaign group FoodWatch, after evaluating over 600 products making prominent claims to be healthy,...
Organic food brands should not be afraid of using health claims to market their products, as a new study suggests the two concepts are not as incompatible as the industry may fear.
"They are scientists performing a very difficult task, as instructed by EU law makers."
Last week NutraIngredients was one of 10 organisations invited to observe the European Food Safety Authority (EFSA) health claims panel in action for a day at its Parma, Italy, base.
From today food and supplement products marketed in the EU’s 27 member states must comply with the article 13, permitted list of health claims or face prosecution for misleading marketing.
With the December 14 enforcement of the EU's article 13 general function health claim list that includes 200+ approved claims and about 1500 rejections just two days away (after a six month lay-period), we polled key players for core reactions.
As the formlisation of the main organ (article 13.1 list) of the nutrition and health claims regulation (NHCR) kicks in this week, Professor Ambroise Martin, the new chair of the European Food Safety Authority (EFSA) health claims panel, tells NutraIngredients...
It’s official. Companies have six months – until December – to comply with the controversial European Union article 13, general function health claims register which today won final approval from the European Commission.
Vitafoods celebrates its 15th birthday next week. It’ll be my 11th consecutive May visit to Geneva for the jamboree and promises to be one of the most intriguing chapters with the (partial and belated) resolution of years of ambiguity regarding health...
Europe’s premier food industry body, FoodDrinkEurope (FDE), is backing next week’s European Parliament (EP) vote on the controversial 222-strong health claim register, as opponents rally last-minute veto support.
Five years ago the European Union nutrition and health claims regulation (NHCR) became law. Around the bloc, hopeful EU healthy foods and supplements stakeholders submitted more than 44,000 health claim applications.
“Many in industry are pinning their hopes on EFSA showing them the light at the meeting, including the likes of Danone, which withdrew three probiotic immunity/digestive health article 13.5 claims in April, citing clarification it is expecting on Big...
UK food manufacturers have slammed the latest report from the British Heart Foundation which alleges they are misleading mothers with false information about the fat, salt and sugar content of their children’s foods.
Ka-CHING! Hear that? No it’s not the sound of overflowing cash registers as consumers throw endless wads of euros at scientifically-backed, healthy foods in greater numbers than ever before.
Italians are unswayed by healthy messages and images on foods, whereas the Finnish respond to medical pictures and British consumers are more likely to buy foods making even a weak health claim, indicates new research.
October 1 was not a good day for many in the functional foods and food supplements business in the European Union as the meaning of life under a highly restrictive health claims regime came more into focus.
Not again! As if industry is not struggling enough with the severity of the European Food Safety Authority’s nutrition and health claims rulings so far, the situation has not been helped by the kind of articles that appeared in the UK press today and...
Are health claims dossiers really that expensive, and has the ‘wait and see’ approach to submitting dossiers won? Stephen Daniells speaks to Joerg Gruenwald, PhD, President of Analyze & Realize, about how much it costs to compile a dossier, and why...
One of the most fiercely debated and amended pieces of European Union food law history is playing out before our eyes, and its effects are beginning to be felt.
Europe’s health claim assessment process kicked off with the rejection of almost 90 per cent of the first bunch. But industry must accept its shortcomings if credibility is to be the winner.
The new European Nutrition and Health Claims Regulation hit an
unexpected barrier to its adoption yesterday, since it was found to
contain the wrong comitology procedure. Rectifying the oversight
could take months and may re-open...
In today's competitive food industry, healthy products mean healthy
sales but the scramble to keep up with the obesity backlash can
have dangerous repercussions.
Food safety authorities in Australia and New Zealand have rubbished
media reports that new proposals would prevent fresh fruit and
vegetables from carrying health claims.
The European Parliament voted yesterday to radically modify the
proposed regulation on nutrition and health claims so that food
companies do not need to gain prior authorization for claims, nor
subject their healtlh products to nutrient...
A group of cereal scientists is looking to rewrite the definition
of a wholegrain to help consumers identify the healthy ingredient
in foods and lift their intake of wholegrains.
Confusing information on the nutrition content of food, along with
misleading health claims, have once again been brought under
scrutiny. Growing pressure in Europe for clearer labelling and
greater honesty about ingredients in products...
