Packaging & Packing Materials, Containers

Seasonal Packaging: Is it Really Worth It?

Seasonal Packaging: Is it Really Worth It?

By Jenny Eagle

Seasonal and holiday packaging has seen a huge growth since 2012, but it is not always worth the investment, according to Grimes Packaging Services based in Florida, US.

Maltesers MaltEaster

Gulfood Manufacturing 2015, Dubai

PepsiCo, Mars, Mondelēz and Fonterra throw spotlight on Middle East

By Jenny Eagle

PepsiCo, Mars, Mondelēz and Fonterra will focus their efforts on the Middle East at Gulfood Manufacturing in Dubai next week (October 27-29) with two conferences entitled Next Generation Manufacturing and F&B Innovation.

API Foils to expand across Europe

API Foils to expand across Europe

By Jenny Eagle

API which makes foils, laminates and holographs for brand enhancement and packaging protection for the snacks, beverage and confectionery industry, has expanded its management team in the UK and Poland.

An example of flexible packaging, which is growing in popularity, from Jelly Belly.

Pack Expo 2015

Consumer trends changing the world of packaging

By Hal Conick

Consumer trends are actively changing how food items are packaged, according to a report released at this year’s Pack Expo Las Vegas and Pharma Expo 2015.

Brent Bartson demonstrates use of the UR3 to DairyReporter.

DISPATCHES FROM IDFA INTERNATIONAL DAIRY SHOW

Collaborative robot reaches out to dairy industry

By Hal Conick

Universal Robots has reached out to dairy manufacturers at this year’s International Dairy Show in Chicago with its line of collaborative robots.

Picture credit: Pro Carton. 2015 winners

ECMA Congress 2015, Bucharest, Romania

Revealed: F&B winners from the Pro Carton ECMA Awards 2015

By Jenny Eagle

From a wedge of cheese sold in a carton pack, to Swiss chocolate for special occasions, this year’s Pro Carton ECMA Awards focused on the sustainability of cartonboard as a replacement for other types of packaging material.

Brazil's biscuit sector woes to hit popular brands most, says ABIMAPI

Confidence in Brazilian biscuit market could crumble

By Vladimir Pekic

Brazilian biscuit makers are set for a tough year in light of planned energy price hikes and a sharp currency depreciation, warns Brazil's Association of Biscuit, Pasta, Industrial Bread and Cake Industries (ABIMAPI).

biodegradeable, bioplastics, BioActiveLayer, MAP

Special Edition: Flexible packaging

EU researchers develop biodegradable flexible packaging

By Rachel Arthur

A €1.2m ($1.5m) EU research project, BioActiveLayer, is developing a flexible packaging material for dried foods: citing the need for a pouch that is both biodegradable and meets demanding shelf life requirements. 

Mascot bears hand out samples in nightclubs to appeal to an older audience, says Cocktail Candy makers Candy Pack

Cocktail Candy: We're not marketing to kids

By Annie Harrison-Dunn

Belgian firm Candy Pack says it understands why some people might be "touchy" about the idea of alcohol-themed confectionery, but insists it isn't targeting children for its Cocktail Candy range.