News & Analysis on Chocolate, Candy and Cocoa
Trends
Health & functionality
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Promotional features
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Innovation meets heritage: The enduring appeal of EU confectionery
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2026 confectionery trends: Pineapple set to be flavour of the year
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Finding the sweet spot: Confectionery in EU balances tradition and innovation
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Making a meaningful impact through ethical and sustainable cocoa production
Paid for and content provided by Fludor Ghana Ltd
Natural colors & flavors
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Premium
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Seasonal
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Smart technology
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Start-ups
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Sugar reduction
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Sustainability
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